Resorts World Las Vegas

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The first new ground-up development to be built on the Strip in more than a decade, Resorts World Las Vegas celebrated its grand opening on June 24, 2021. The $4.3 billion luxury integrated resort developed by Malaysia’s Genting Group is situated on nearly 88 acres on the north end of the Las Vegas Strip. The expansive property features three Hilton brands including the 1,774-room Hilton, the 1,496-room Conrad, and Crockfords, which is part of Hilton's LXR portfolio and includes 236 rooms, for a total of 3,506 guest rooms and suites throughout 66 floors. Crockfords Las Vegas features a private entrance and grand lobby, while also offering direct access to high-limit gaming salons and complimentary access to the resort’s VIP pool. 

Gambling enthusiasts will find more than 117,000 square feet of gaming space complete with a total of 1,400 slots and nearly 120 table games, as well as a 30-table poker room. There is also  a 17,000-square-foot Entertainment Zone, which includes a race and sports book, featured live entertainment and high-limit gaming areas. Additional gaming can be found on the 66th floor in the private casino at in Allē Lounge. 

The property's many other amenities include more than 40 food and beverage options, ranging from the Singapore-inspired, Famous Foods, with 16 hawker stands including James Beard Award winner Marcus Samuelsson’s Streetbird Las Vegas, to the 14,500-square-foot Carversteak steakhouse, Nicole Brisson's Brezza, and LA chef Ray Garcia's ¡Viva!. 

Via a partnership with Grubhub, all of the restaurants and bars on-site - do, or will - offer delivery to anywhere else on property directly from guest's phones. 

The more than 100,000 sq ft Zouk Las Vegas is where you'll find Famous Foods Street Food Hall, as well as s social gaming bar, Redtail, "vibe dining" at Fuhu, a karoke lounge, boutique nightclub, and Ayu Dayclub, a luxury, bohemian dayclub and its counterpart, Ayu Nights.

Visitors will also find a 5.5-acre pool complex, including seven swimming pools overlooking the north end of the Strip; a 27,000 sq ft luxury spa and fitness center; more than 250,000 square feet of flexible meeting & event space, including a 5,000-seat state-of-the-art theatre, and a collection of luxury boutiques that spans 70,000 square feet.

We would certainly be remiss if we did not mention the 100,000-square-foot LED screen on the exterior of the resort. Unmissable, the gigantic screen is touted as one of the largest in the world.

One of the boulevard's biggest resort projects ever, RWLV is similar in scale to MGM Resorts International's, Bellagio, which opened in 1998 at a cost of $1.6 billion, or Las Vegas Sands Corp.'s, $1.5 billion Venetian, which opened in 2003. 

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Poker at Resorts World Casino

Resorts World Las Vegas Poker Room

Resorts World Las Vegas luxury 30-table, non-smoking poker room hosts No Limit Hold'em and Pot Limit Omaha Hi cash games with a range of buy-ins, as well as tournament play. Located near the West side of the gaming area, closest to the Hilton Tower, the poker room offers a multitude of features including auto shufflers, food tableside, cocktail service, massage, TVs, Wi-Fi, USB chargers, check cashing, currency exchange, comps, valet parking and more. 

Dining & Restaurants

Brezza

• Serving: Italian

Located at The District, Brezza features upscale traditional Italian cuisine with a modern twist including seafood and prime steak grilled Tuscan-style over a wood-fired grill, along with housemade pastas, and crafted cocktails such as signature Negronis. Visitors can also enjoy Happy Hour at Brezza's full-service bar. 

¡VIVA! By Ray Garcia

• Serving: Mexican

¡VIVA! specializes in Mexican cuisine, with regional dishes highlighter and seasonal ingredients designed as small plates, appetizers and shareable entrees. Guests will choose from crunchy quesabirria tacos, crudos, heirloom tomato salads, wood-fired quesadillas, and sizeable communal plates like short-rib barbacoa and whole snapper zarandeado that can be used to make your own tacos. The restaurant offers seating for 235, including at ¡VIVA!'s full-service bar. 

bar ZAZU

• Serving: Tapas, European

This chic café features a tasting lounge where visitors are able to enjoy European tapas, brews, wine and cocktails. Menu favorites include globally-inspired tapas, imported cheeses and cured meats, and savory pastries.

FUHU Bar & Restaurant

• Serving: Contemporary Asian

FUHU is a lively, fine-dining restaurant that features contemporary Asian cuisine with a twist. Guests can enjoy specialty cocktails at the full-service bar and choose from Asian-inspired dishes, including seafood, steak and sushi, as well as sake. 

KUSA NORI

• Serving: Japanese, Sushi, Teppanyaki

A modern Japanese bistro, Kusa Nori features a sushi bar and teppanyaki grills, serving classic dishes from Japan including yakitori and teppanyaki innovations, as well as an extensive selection of sake. Favorites include oysters, specialty rolls, sashimi and nigiri, robata meats and seafood.

Genting Palace

• Serving: Cantonese, Dim Sum, Seafood

Genting Palace at Resorts World Las Vegas is a bit of old-world glamour that offers an impressive menu of authentic Cantonese cuisine, seafood and dim sum. In addition to a wide variety of seafood, rice and noodle dishes and dim sum, guests can savor handcrafted cocktails in Genting Palace's lounge. 

Caviar Bar

• Serving: Seafood, Caviar

Located in The District at Resorts World Las Vegas, Caviar Bar features ultra-premium Caspy Caviar by proprietor and Michelin-starred chef Shaun Hergatt. Along with the stars of the menu, selections of Kaluga, Golden Ossetra, guests choose from decadent plates of cured meats, oysters, cheeses and seafood dishes, organic salmon, tartares, Wagyu beef, each of which can be enjoyed a la carte or as multi-course tastings. Decadent desserts and hand-crafted cocktails made with custom libations are also prime choices. 

Crossroads Kitchen

• Serving: Mediterranean

The first fully “plant-based” inspired Italian/Mediterranean fine-dining restaurant on the Las Vegas Strip, Crossroads Kitchen features a Mediterranean-influenced menu with curated offerings by acclaimed Chef Tal Ronnen and Executive Chef Paul Zlatos and his signature dishes included the Stuffed Zucchini Blossoms, Impossible Cigars, Pizzas and Pastas, specifically for the Las Vegas market. Guests can also choose from a range of homemade pasta dishes, such as Fettuccine and Truffles, Lasagna Bolognaise which is made with Impossible meat-alternative as a base. Alongside these are a range of vegetable dishes, pizzas and salads, as well as desserts including Brownie Sundae and Strawberry Basil Tart. 

 

Wally's Wine & Spirits

• Serving: Wine, Spirits, Gourmet Market, American

A Los Angeles staple since 1968, Wally's Wine & Spirits combines restaurant, wine bar and specialty gourmet market. One of three shops, the Resorts World Las Vegas location at The District reportedly boasts 8,000-plus labels of wine, spirits, beer and specialty gourmet food items from around the world. At the gourmet market, visitors can choose from pizza, salads, steaks and deluxe, hand-crafted charcuterie boards and more, for dine in or to-go. 

Carversteak

• Serving: Steakhouse

At 4,500-square-feet, Carversteak from Sean Christie's Carver Road Hospitality claims to be Las Vegas' largest steakhouse. The resort's only steak-focused restaurant specializes in dry-aged American steaks from artisan producers, Japanese-certified Wagyu steaks and imaginative vegan selections. Master mixologist Francesco Lafranconi's elevated beverage program features contemporary interpretations of classic cocktails, an extensive wine list and a curated whiskey collection. Located next to the Conrad Valet in the North area of The District, the restaurant features a 70-foot honed quartzite stone bar, two private dining rooms (The Knife Shop and Scotch Room), and a 3,500-square-foot terrace complete with a bar, dining, and lounge garden that overlooks the Strip. 

Famous Foods Street Eats

• Serving: Pan-Asian

Located adjacent to the casino floor, this 24,000-square-foot Asian hawker-inspired venue offers 17 food stalls, one speakeasy and a center bar, with dishes including Michelin Plate and Bib Gourmand recognized concepts, curated by top chefs and restaurateurs from around the world. The interactive food destination offers both both Eastern and Western specialties, with the latest additions to the food hall being Fuhu Cha Chaan Teng, Famous Pho, Burger Barn, and Harajuku Ramen.

Casual Restaurants

• Serving: Various

Resorts World Las Vegas has a diverse selection of casual dining options including:

Suns Out Buns Out: serving comfort food featuring egg dishes with a twist

Mulberry Street Pizzeria: featuring authentic pizza by the slice or the pie, with specialty toppings such as Chicken Ranch, Eggplant Parmesan and Rigatoni

Dawg House Saloon & Sportsbook: situated adjacent to Resorts World Las Vegas’s sportsbook, this classic Nashville sports bar features live music and dancing, a variety of draft beers, creative cocktails and classic American pub fare with a Southern twist

Red Tail Las Vegas: new-style social gaming bar serving up premium beer, wine, cocktails and shared plates while offering a variety of games like beer pong, darts, and billiards

Agave Bar & Grill: poolside bar serving coastal cuisine with a Mediterranean flair 

CB/Crossroads Burger: the more casual option for its Crossroads Kitchen counterpart, the first fully “plant-based” inspired Italian/Mediterranean fine-dining restaurant on the Las Vegas Strip. Choose from plant-based sausage with a specially made in-house casing, burgers, fries, and sundaes; all from a quick-service counter. Eat in or take away. 

The Kitchen at Resorts World: situated overlooking the casino, serving breakfast, lunch, dinner and late-night, with an array of internationally inspired cuisine, such as burgers, pasta and wok-fried noodle dishes as well as a buffet option

Quick Eats

• Serving: Quick Eats

With plenty of food and beverage options, Resorts World Las Vegas' quick eats options include:

Starbucks: two locations serving handcrafted beverages, premium teas and tasty treats

Craig's: Los Angeles spot serving vegan frozen treats like scoops-to-go, pints, shakes and sundaes

Aubi & Ramsa: Miami-based ice cream shop serving a selection of liquor-infused ice cream flavors, such as Kentucky Crème Brûlée made with Four Roses single-barrel bourbon and Chocolate Mint Martini's made with Veuve Clicquot and Tanqueray No. Ten

Bites: family-friendly pool cafe featuring grab-and-go beverages and tasty snacks for everyone

Resorts World Casino Venues & Hotspots

Bars/Lounges

Resorts World Las Vegas has a diverse range of bars and lounges including:

Allē Lounge on 66: luxury cocktail lounge with views of the Strip

Crockfords Lobby Bar: upscale bar located inside the exclusive Crockfords Lobby where guests can enjoy cocktails and refreshments 

Baccarat Bar: 

Conrads Lobby Bar: upscale, contemporary lounge and bar located inside the Conrad Lobby featuring a morning buffet, evening small bites, and a curated cocktail program for guests of Conrad Las Vegas. 

Gatsby's Cocktail Lounge: upscale lounge serving cocktails, wines and rare champagnes from Clique Hospitality. Located in the Conrad.

Crystal Bar: serving up handcrafted cocktails and curated spirits

High Limit Bar: located within Crockfords casino, provides Resorts World's high limit gaming guests with "luxury cocktails and spirits."

VIP Pool Bar: an upscale oasis, the VIP pool features spacious cabanas, a private outdoor bar, and the only infinity edge pool on the Las Vegas Strip.

Bimini Bar: situated on the west promenade of the pool complex at Resorts offering poolside bar and lounge seating and an "elevated beverage program."

Fat Tuesday:

Eight Cigar Lounge: 

RedTail:

Jalisco Underground:

Meeting & Event Space

Resorts World Las Vegas features more than 250,000 sq ft of flexible meeting and banquet space including:

• 50 meetings rooms, six configurable ballrooms
• a 5,000-capacity theater
• 23,000-square-foot Strip-facing ballroom and terrace with floor-to-ceiling windows
• 90-foot dynamic LED wall and digital pillars in the meeting space
• 100 feet from the hotel tower elevators to the meeting space

Situated over Resorts World Las Vegas' southeast wing, Rose Rooftop overlooks the Strip and Las Vegas Boulevard, and provides amazing views and is sure to wow clients and/or colleagues. 

The Theatre

A 5,000 capacity concert and entertainment venue, The Theatre at Resorts World Las Vegas plays host to everything from concerts (Celine Dion, Carrie Underwood, Katy Perry, etc.), to conventions, corporate, and sporting events. The state-of-the-art venue also includes a pair of private lounges, as well as special access bars, and VIP opportunities. 

 

 

Ayu Dayclub

One of two immersive entertainment concepts in one 100,000 sq ft entertainment complex presented by Resorts World Las Vegas and Singapore lifestyle destination group, Zouk Group, Ayu Dayclub is an Asian islands-inspired outdoor oasis featuring resident performers such as Dutch DJ Tiësto and Russian-German DJ Zedd. Guests can choose from a variety of daybeds, cabanas, party pits, and bungalows, each of which are available for bottle service.

Hours: *subject to change - Thurs - Sat 11am - 6pm and Sun 2pm - 10pm.

Zouk Las Vegas

Spanning more than 100,000 sq ft, Zouk Las Vegas offers a variety of unique experiences including: Famous Foods, the 16-stall, Singapore inspired food hall; vibe dining restaurant, FUHU, for contemporary Asian cuisine with a twist; social gaming bar with eats, RedTail, boutique mega club, Zouk Nightclub; Ayu Dayclub and Ayu Nights.

Dawg House Saloon & Sportsbook

Situated adjacent to Resorts World Las Vegas’s sportsbook, this Nashville-themed sports bar has it all.... a bar with food and drinks, live music and dancing, and sports betting all in one. Visitors choose from a variety of draft beers, creative cocktails, and classic American pub fare with a Southern twist. And everything from small plates/apps like House Smoked Wings and Bacon Candy to entrees, "dawgs," burgers, sandwiches, soups and salads, desserts and sides.